OT 2023 - Beans on Toast
Cook: | 10 minutes | |
Difficulty: | Easy | |
Serves: | Serves 2 (each serving contains approximately 400 kcal) |
Ingredients |
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200g tin baked beans |
2 slices wholemeal toast |
1 teaspoon softened butter |
directions
Pour the baked beans into a small saucepan and simmer gently until piping hot, stirring occasionally. This can also be done in a bowl in the microwave if you prefer.
Toast the bread and spread with the butter. Arrange on a plate and spoon over the baked beans to serve.
*Suitable for vegetarians