CADBURY MOON ROCK CLUSTERS

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These deliciously moreish treats should be enjoyed little and not very often.

Typical values per serving: Energy (kj) 600 / Energy (kcal) 143 / Fat (g) 8 / Saturates (g) 3.8 / Carbohydrate (g) 16 / Total Sugars (g) 13 / Fibre (g) 0.9 / Protein (g) 2.4 / Salt (g) 0.24

Prep:
Cook:
25 minutes
10 minutes
Serves: 12-14 portions
Ingredients
200g Cadbury Dairy Milk chocolate
3 cups plain popcorn (¼ cup corn kernels)
1 bag of Cadbury Dairy Milk Buttons
1 cup mini Marshmallows, snipped in half
½ cup unsalted roasted peanuts
Sprinkles

directions

1. MELT the chocolate in a microwave safe plastic bowl on 50% POWER. Begin with 20 second bursts then reduce to shorter bursts as the chocolate melts, stirring well between each burst of power. Only microwave until 75% of the chocolate has melted.
2. COMBINE the chocolate with the popcorn, marshmallows, Cadbury Buttons and peanuts.
3. Spoon mixture onto baking paper lined trays, scatter with sprinkles and allow to set at room temperature. Store in an airtight container until required.
4. Enjoy!