Banana split milkshake
Per Serving: 260kcals, 11.3g fat (7.1g saturated), 34.9g carbs, 25.1g sugars, 6g protein, 2.2g fibre, 0.103g sodium
|
Prep: Cook: |
5 minutes None |
|
| Difficulty: | Easy | |
| Serves: | 2 portions |
| Ingredients |
|---|
| 2 scoops good-quality vanilla ice cream |
| 1 banana, sliced |
| 160ml milk |
| ½ tsp vanilla extract |
| For the topping: |
| Whipped cream |
| Chocolate sauce |
| Chocolate sprinkles |
| 2 x glace cherries |
directions
- Place the ice cream, banana, milk and vanilla into a blender and whizz until smooth.
- Divide the milkshake between two glasses. Top with whipped cream, chocolate sauce and sprinkles. Garnish with a cherry and serve immediately.
